Crumb Topping Using your hands, mix equal parts brown sugar and flour with half as much unsalted butter (e.g. 1/2 C brown sugar, 1/2 C flour, 1/4 C butter). It should stick together and form crumbs. Spread the mixture onto a baking sheet lined with parchment paper. Bake at 350 F for 20 minutes. Crumble any pieces that stuck together and put the crumbs on everything in sight!
There is absolutely nothing better than waking up in the morning and enjoying a slice of warm coffee cake. This Cinnamon Crumb Coffee Cake is so perfect with a cup of coffee, it’s the best way to start your day! With a thick cinnamon streusel topping over fluffy, buttery cake and a ribbon of melty cinnamon through the center, this crumb cake is going to be a hit at your family breakfast.
Lemon Sugar Crumb Cake is a mile high crumb cake with a delicate fresh lemon flavor, it's made with my special lemon infused sugar ~ an easy technique for punching up the citrus flavor in your favorite recipes! |breakfast | Mother's Day | coffee cake | pound cake | citrus
These easy Strawberry Crumb Bars, with a buttery crust, sweet fresh strawberry filling, and crunchy butter crumb topping make wonderful dessert bars for an afternoon snack, or to take to a summer party, picnic, or potluck. ~ http://FlavorMosaic.com