Crockpot Italian Chicken 4 chicken breasts 1 packet Zesty Italian dressing seasoning 1 8 oz. cream cheese (softened) 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
This Crockpot Italian Chicken and Peppers is a healthy and delicious dinner that's super easy and customizable. It's gluten free, low calorie and has a Paleo option too. A weeknight dinner recipe the whole family will love!
This Crockpot Italian Chicken is one of my family favorites. Everything is thrown in the slow cooker for an easy, creamy, tasty dinner. The chicken is tender and topped with a creamy Italian flavored dressing. Serve over pasta or rice! the-girl-who-ate-everything.com: