Delicious, crispy waffles from just 5 basic ingredients. Perfect for topping with fruit, syrup, cheese, ice-cream... whatever you like!

Simple home-made waffles

Delicious, crispy waffles from just 5 basic ingredients. Perfect for topping with fruit, syrup, cheese, ice-cream... whatever you like!

Best Homemade Waffle - Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside.

Secrets to the Best Homemade Waffle

Best Homemade Waffle - Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside.

Best Homemade Waffle - Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside.

Secrets to the Best Homemade Waffle

Best Homemade Waffle - Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside.

Light & crispy wafers filled w/ Dulce de Leche. http://letthebakingbeginblog.com/2013/05/light-crispy-waffles-w-dulce-de-leche/

Waffle Cones/Tubes (Вафельные Трубочки)

Light & crispy wafers filled w/ Dulce de Leche. http://letthebakingbeginblog.com/2013/05/light-crispy-waffles-w-dulce-de-leche/

Fluffy, buttery interiors and crispy, crunchy exteriors are the hallmarks of a good waffle — a vehicle worthy of the finest maple syrup indeed. However, making waffles that actually end up that way is another story. Not with this recipe! Here, we're harnessing the power of whipped egg whites to give waffles that coveted airy crunchy and adding one must-have ingredient that really sets pancakes and waffles apart.

How To Make the Lightest, Crispiest Waffles

Fluffy, buttery interiors and crispy, crunchy exteriors are the hallmarks of a good waffle — a vehicle worthy of the finest maple syrup indeed. However, making waffles that actually end up that way is another story. Not with this recipe! Here, we're harnessing the power of whipped egg whites to give waffles that coveted airy crunchy and adding one must-have ingredient that really sets pancakes and waffles apart.

Crispy Buttermilk Waffles from Food.com:   								These waffles are AMAZING!  They are so crispy, you won't believe it.  TIP:  Cool leftovers, and freeze.  To reheat, put waffles directly on oven rack at 350 degrees F., and bake for 5-7 minutes.

Crispy Buttermilk Waffles

Crispy Buttermilk Waffles from Food.com: These waffles are AMAZING! They are so crispy, you won't believe it. TIP: Cool leftovers, and freeze. To reheat, put waffles directly on oven rack at 350 degrees F., and bake for 5-7 minutes.

Light and crispy waffles. Just made it and it was yum. Not as thick as regular waffles but maybe that was just me. Didn't have buttermilk so I put a tbsp of lemon in room temp milk. Served it with greek yogurt, strawberries, blueberries and blackberries with a drizzle of honey. Whole family loved it!

Light & Crispy Waffles

Light and crispy waffles. Just made it and it was yum. Not as thick as regular waffles but maybe that was just me. Didn't have buttermilk so I put a tbsp of lemon in room temp milk. Served it with greek yogurt, strawberries, blueberries and blackberries with a drizzle of honey. Whole family loved it!

3 Ingredient Crispy Waffles - My Heart Beets

3 Ingredient Crispy Waffles

3 Ingredient Crispy Waffles - My Heart Beets

Maegan Brown from The BakerMama shows how to make crispy waffles that are bursting with juicy blueberries and coated in a sweet sugar glaze just like a good ol’ blueberry cake donut!

90 Waffle Recipes You Can Eat for Breakfast, Lunch, Dinner AND Dessert

Maegan Brown from The BakerMama shows how to make crispy waffles that are bursting with juicy blueberries and coated in a sweet sugar glaze just like a good ol’ blueberry cake donut!

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