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from Anna Jones

Lemony Lentil and Crispy Kale Soup

Lemony lentil and crispy kale soup (via At The Kitchen Table) Another gem from Anna Jones' brilliant A Modern Way to Eat. Everything we've made thus far from this cookbook has been a winner.

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from olive

Cauliflower sformato with crispy kale and caramelised pine nuts recipe

Think of a sformato as a little like a cross between a dense soufflé and a crustless quiche. The term literally means ‘unmoulded’ in Italian, which doesn’t sound half as romantic when you translate it. It can be made with all sorts of vegetables and makes a really impressive vegetarian main course.

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from Food52

Crispy Coconut Kale with Roasted Salmon and Coconut Rice

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from Culinary Hill

Crispy Kale Chips

Crispy Kale Chips are a crave-worthy snack with plenty of salt and crunch, but hey, you're eating vegetables too!

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10 healthy homemade snacks. Vegetable and fruit chips or crisps as Kale, carrots, bananas, apples, sprouts, beets, tomatoes, sweet potatoes, cucumber and zucchini (courgette). You have to try them!

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