New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!

New Orleans Gumbo with Shrimp and Sausage

New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!

Southern Fish Fry-Creole Contessa  (she has such insanely good recipes!!)

Interesting-I've never used mustard in the coating before. Southern Fish Fry-Creole Contessa (she has such insanely good recipes!

Crispy southern fried Crawfish Beignets with spicy Remoulade Sauce, a savory version of a Louisiana classic.

Crawfish Beignets with Remoulade Sauce

Crispy southern fried Crawfish Beignets with spicy Remoulade Sauce, a savory version of a Louisiana classic.

New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!

New Orleans Gumbo with Shrimp and Sausage

My take on the New Orleans style gumbo with shrimp and sausage. Made using a homemade roux from scratch! This recipe is hearty and filling!

New Orleans Style Crawfish Pies

New Orleans Style Crawfish Pies

Chicken with creole cream sauce on a bed of green chili, garlic mashed potatoes.

Chicken with creole cream sauce and green chili mash

Chicken with creole cream sauce on a bed of green chili, garlic mashed potatoes. This dish takes a rustic cajun dish into fine dining territory.

Cajun Bourbon Chicken-Creole Contessa

Cajun Bourbon Chicken-Creole Contessa Would cut back on the chili powder in the sauce and probably a little on the spice in the marinade. It was really really good, but spicy.

Gluten Free Creole Shrimp stew – A comforting plate of goodness. Easy, tasty and comes together in 30 minutes. Oh, it is gluten free too!

Creole shrimp

Gluten Free Creole Shrimp stew – A comforting plate of goodness. Easy, tasty and comes together in 30 minutes.

Pickle meat, a.k.a. pickled pork, remains a staple in the Louisiana kitchen, where it is most frequently used to season pots of long-simmered beans.

Pickled Pork: A Staple of Cajun & Creole Kitchens

Pickle meat, a. pickled pork, remains a staple in the Louisiana kitchen, where it is most frequently used to season pots of long-simmered beans.

Creole Chicken Okra: Clean eating, hearty, Healthy and Filling with tons of vegetables ,spice and comes together quickly- A great weeknight meal.

Creole Okra

Substitute chicken w/ fried paneer for a twist - Creole Chicken Okra: Clean eating, hearty, Healthy and Filling with tons of vegetables ,spice and comes together quickly- A great weeknight meal.

This Instant Pot Jambalaya was adapted from an authentic Creole Jambalaya recipe and has andouille sausage, chicken and shrimp combined with rice, is flavored with Cajun spices and cooked to perfection. From Paint the Kitchen Red #instantpot #jambalaya #creole #cajun

Instant Pot Jambalaya

This Instant Pot Jambalaya was adapted from an authentic Creole Jambalaya recipe and has andouille sausage, chicken and shrimp combined with rice, is flavored with Cajun spices and cooked to perfection. From Paint the Kitchen Red

Roasted Pork Cuban Sandwich -Creole Contessa

Roasted Pork Cuban Sandwich - Keeper, but next time try with a little less garlic. Worked well in panini maker.

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