There's nothing like a classic recipe, and this one is timeless. Julia Child's potato leek soup is one of the many favorites from what is arguably her greatest cookbook. This soup is the perfect comfort food for any night of the year, and the best part is
plus a small red onion, tablespoon chopped garlic, 1 tbsp unsalted butter This is the easiest, most flavorful, slow cooker potato leek soup you will ever make! You can add cream or not for a creamier texture.
Potato Leek Soup is a French classic. Add watercress for Potage au Cresson, serve it chilled for Vichyssoise — or top it with bacon, fried leeks, fresh herbs or diced vegetables. There are endless variations; just use your imagination to make it your own.