Recipe for the Official Momofuku Crack Pie - I’ve never tried crack before, but after having this pie, I don’t feel I ever need to. This sweet treat will leave you addicted, euphoric, and fiending another bite.
Sugar Cream Pie - An EASY, no mixer cream pie that's guaranteed to set up!! Sweet, rich, creamy, and tastes a lot like the infamous CRACK PIE crossed with CREME BRULEE but it's 1000x easier! Use frozen pie crust to save even more time!!
Momofuku crack pie. Put down your s'mores people, and try this. One of those things that is absolutely true to its name. I ate this at the Milk Bar in NYC ($44/pie and worth every penny...just sayin). It was so good that I've made this at home (just as good). Recipe is not difficult, but time-consuming. This one is posted by the Christina Tosi, the brilliant Momofuku pastry chef.