This sausage cornbread stuffing is perfect to gather the family around. It takes a total of an hour and five minutes to prep, and when cooked, it’ll yield about 8 servings. To cook, you’ll need 1 pkg. of Jimmy Dean Premium Pork Roll Sausage, 2 cups of chopped celery, 1 cup of a finely chopped onion, 4 cups of coarsely crumbled toasted cornbread, 1/4 cup of chopped fresh parsley, 1 teaspoon of poultry seasoning, 1 cup of chicken broth, 1 egg, and 8 hungry stomachs.
One of my favorite dishes at Thanksgiving is the stuffing! This Bacon Cornbread Stuffing will not disappoint either. I think it is the bacon in it that makes me love it but it might just be the whole recipe! Whatever it is this stuffing definitely takes stuffing to a whole new level! You can bake… Read More
Take cornbread to new levels with this homemade cornbread stuffed with smoked pulled pork, jalapeños, habaneros, and lots of shredded cheese. Serve this easy-to-make dish alongside your favorite meal or have at it as is, either way you'll be having at least two, guaranteed.