The following sous vide cooking charts provide the corresponding target temperatures for your desired doneness, and the recommended sous vide cooking times are provided by food type. Cooking times and temperatures for chicken, steak and more.
Chive flower butter can be used to add colour and flavour to savoury snacks and dishes. Pull apart the flowers and mix the florets with room temp butter. Make into a sausage shape to slice when chilled or put in a ramekin. Leaver several hours for the flavours to develop. Add to baked potatoes, steamed vegetables or grilled fish or meat, or under the skin before roasting chicken; great in sandwiches... | The Edible Flower Shop
Homemade Flatbread (Greek Pocketless Pitas with a Simple Tutorial)
Pita Flatbread - these worked well for yiros... A good recipe and easy to follow instructions. Yum! EDIT: Conversions to UK. water & milk temp = 37 degrees, water volume 150ml, milk 85 ml. Flour 1 US cup = 150g, so 450g flour in total
This is one that I adapted from Recipe #199636 after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy! UPDATE 11/13/15: THANK YOU for all of the great reviews! I am so glad its such a hit! Make sure you check out the reviews for some other ideas on how to switch it u...