Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish! So simple and only 4 main ingredients, with no mess to clean up! | http://cafedelites.com
Garlic Salmon in Foil With Honey Mustard Cream Sauce
Foil Baked Garlic Salmon With A Thick And Creamy Honey Mustard Cream Cheese Sauce! The salmon is so easy and quick to make in the oven, with minimal clean up thanks to the foil! | http://cafedelites.com
Preheat the oven to 180ºC/350ºF/gas 4. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. Finely slice a peeled garlic clove and poke it into the top of the cheese with a few fresh rosemary tips. Drizzle with a little olive oil then bake in the hot oven for 15 to 20 minutes, or until gorgeous and oozy in the middle.