Beef tenderloin is tender, versatile, and easier to cook than you might think. Cooking beef tenderloin is simple with our step-by-step guide. Once you know how to cook beef tenderloin, try our delicious (and impressive) beef tenderloin recipes.
The Food Lab: The Secret to Perfect Beef Tenderloin? The Reverse Sear Strikes Again
(replace cognac with peach, apricot, or pear juice for non-alcoholic version) Juicy slices of beef tenderloin with cognac cream sauce make an elegant and impressive centerpiece to any special occasion dinner!