Roasted Cod Loin wrapped in Pancetta recipe from Clever One Pot cookbook
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Choose cod loin or haddock fillets to make this Mediterranean-style fish dish - it's perfect for a special meal for two.

Choose cod loin or haddock fillets to make this Mediterranean-style fish dish - it's perfect for a special meal for two.

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This was another one of my experimental meals, I made it for 1 as I had made salmon for Emily and I can’t stand the stuff so treated my self to a nice piece of cod loin. As with all my recipes you can change the amount of chilli you use depending on how firey

This was another one of my experimental meals, I made it for 1 as I had made salmon for Emily and I can’t stand the stuff so treated my self to a nice piece of cod loin. As with all my recipes you can change the amount of chilli you use depending on how firey

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One Pan Roast of Norwegian Cod Loin Recipe

One Pan Roast of Norwegian Cod Loin Recipe

The English Kitchen: Butter Baked Cod. Dinner tonight! Ours are Cod loins not filets but that just means its thicker, so I guess adjust cooking time.

The English Kitchen: Butter Baked Cod. Dinner tonight! Ours are Cod loins not filets but that just means its thicker, so I guess adjust cooking time.

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In this chowder recipe, fish, potatoes and pancetta combine to make a wonderfully creamy broth. Smoked cod loin has a lovely flavour and has a good thick, chunky cut.

In this chowder recipe, fish, potatoes and pancetta combine to make a wonderfully creamy broth. Smoked cod loin has a lovely flavour and has a good thick, chunky cut.

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Baked cod loin; 1T mayo; 1T Parmesean; Panko; S & P Preheat to 425. Rinse fish & pat dry. Line cookie sheet with foil, spray with oil. Place fish on foil. Mix mayo & parm add pepper. Spread on fish. Press crumbs into mayo mix. S & P. Bake 7 minutes, rotate pan, bake another 7-8 minutes. Sprinkle lemon juice on plate. Plate fish on lemon juice. very good. panko never gets brown tho, sprayed oil on top

Baked cod loin; 1T mayo; 1T Parmesean; Panko; S & P Preheat to 425. Rinse fish & pat dry. Line cookie sheet with foil, spray with oil. Place fish on foil. Mix mayo & parm add pepper. Spread on fish. Press crumbs into mayo mix. S & P. Bake 7 minutes, rotate pan, bake another 7-8 minutes. Sprinkle lemon juice on plate. Plate fish on lemon juice. very good. panko never gets brown tho, sprayed oil on top

Baked Breaded Parmesan Cod Loins - Low Carb Friends

Baked Breaded Parmesan Cod Loins - Low Carb Friends

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