MANGO AND COCONUT MOUSSE CAKE — JOHN WHAITE More
Coconut Mousse 250 grams mascarpone cheese 100 ml. coconut milk 250 ml. heavy whipping cream 2 egg whites 1 tea spoon pure vanilla extract 1 tea spoon coconut extract 6 table spoons icing sugar 150 grams (6 ounces) whole wheat graham cracker crumbs 50 grams (2 ounces) melted butter 50 grams (2 ounces) fresh coconut flakes
All you need is 3 ingredients and 5 minutes to make this heavenly raspberry coconut mousse. Rich and creamy with ZERO refined sugar. Vegan & gluten free.
Coconut Mousse Ingredients: 2 egg yolks 25 g sugar 125 ml coconut milk 2 g gelatine 125 g heavy cream
So incredibly easy and impossibly delicious: Strawberry Coconut Mousse. Only four ingredients, vegan, low carb and refined sugar free!
Chocolate, Hazelnut and Coconut Mousse Cakes... delicious but I don't know if I will be able to make this...
Smooth and creamy Paleo chocolate mousse, made with chocolate, coconut cream, cocoa powder, honey and vanilla. Just blend it and let it set! http://glutenfreeonashoestring.com/paleo-chocolate-mousse/
"Snow White": White chocolate mousse, coconut mousse, yuzu jelly, lychee jelly, coconut dacquoise & meringue.
an amazing sponge cake made with plenty of sugar, coconut oil, and extra egg yolks; topped with a coconut milk (canned) eggless mousse made with heavy cream and gelatin
This fresh and simple Coconut Panna Cotta is delicious on its own, but pair it with a generous amount of dark chocolate sauce and you've got a delectable desert that's sure to be a crowd pleaser! Check out the recipe on the blog, link is in the bio!