Coconut Ice (serves 20) This Coconut Ice recipe is dangerous people. I’m warning you – do not make this if you’re on a diet…it is very difficult to resist! Coconut Ice is quick and easy to make and it’s perfect to give someone as a gift too – wrap it up nicely and voila! Ingredients: 160ml sweetened condensed milk 2 cups icing sugar 2 cups desiccated coconut 2-4 drops red/pink food colouring Method: Sieve the icing sugar. Now add the coconut and…
Retro, yes, but is there anything prettier or more delicious than coconut ice? More delicious (and sugary) still made with sweetened shredded coconut rather than desiccated, but otherwise this recipe works well.
These Raspberry Coconut Bars are super simple to make and with their shortbread base, raspberry jam middle and dessicated coconut topping, they are a combination of sweet, crunchy and tart in one portable dessert!
This sumptuous Christmas bake is covered in a decadent icing, finished with gingerbread biscuits and dusted with desiccated coconut 'snow' << plus this is the cover recipe for our November Christmas issue 2015!