This is one retro recipe that never goes out of style, a cob loaf filled with spinach dip is always a huge party hit.

Cob loaf spinach dip

This is one retro recipe that never goes out of style, a cob loaf filled with spinach dip is always a huge party hit.

This vegetarian spinach cob loaf recipe by taste member, 'silvery' is perfect for easy entertaining.

Cob loaf spinach dip

This vegetarian spinach cob loaf recipe by taste member, 'silvery' is perfect for easy entertaining.

Looking for a great dish to take to your next party? This Cheese and Bacon Cobb loaf is for you!

Looking for a great dish to take to your next party? This Cheese and Bacon Cobb loaf is for you!

Cob Loaf Spinach Dip - This vegetarian spinach cob loaf is perfect for easy entertaining.

Cob loaf spinach dip

Cob Loaf Spinach Dip - This vegetarian spinach cob loaf is perfect for easy entertaining.

Paul Hollywood's cob loaf recipe from The Great British Bake Off

Paul Hollywood's crusty cob loaf

This is one of my most asked for dishes when visiting people and bringing a plate to share. You can't go wrong cob loaf dip. This recipe was give

This is one of my most asked for dishes when visiting people and bringing a plate to share. You can't go wrong cob loaf dip. This recipe was give

Half sandwich, half pie, this picnic loaf crams the best of the local farm  shop into one easy-to-carry meal. Prepare it the night before so the  flavours have time to soak in. You can chop and change the ingredients  according to what’s available. Find this and more in Pitch Up Eat Local by  Ali Ray (£16.99, AA Publishing).   The picnic loaf  Serves 6  1 cob loaf (the crusty round one) 1 garlic clove, halved 2 tbsp pesto (from a jar is fine)  For the filling: 2 courgettes, sliced lengthways…

Recipe: The Picnic loaf

Half sandwich, half pie, this picnic loaf crams the best of the local farm shop into one easy-to-carry meal. Prepare it the night before so the flavours have time to soak in. You can chop and change the ingredients according to what’s available. Find this and more in Pitch Up Eat Local by Ali Ray (£16.99, AA Publishing). The picnic loaf Serves 6 1 cob loaf (the crusty round one) 1 garlic clove, halved 2 tbsp pesto (from a jar is fine) For the filling: 2 courgettes, sliced lengthways…

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