This classic Pilau rice recipe is a simple and delicious recipe that you’ll want to make time and time again. With plenty of flavour, this tasty side dish is perfect for serving the chicken tikka masala, spicy lamb or other classic Indian dishes. Naan bread on the side and fresh cinnamon sticks broken throughout, this delicious rice dish is a flavoursome side that would complete any Indian banquet.
Best Short bread recipe- 1/2 th3 recipe though as it makes LOADS! 200g golden caster sugar, plus more to sprinkle 500g plain flour, plus more to dust 250g cornflour or rice flour Preheat the oven to 170ºC/fan
Dauphinoise potatoes: Dauphinoise potatoes are an absolute classic. We love the combination of cream, garlic and cheese smothered on thinly sliced potatoes and it makes any meal feel more special. What's even better, is that you can cook and eat this now, or freeze ahead to have ready when you need it