Sea Scallops with Cipollini Onions and Pasta - A wonderful way to enjoy fresh sea scallops. A rich, savory and cheesy sauce with peas and pancetta and tossed in pasta.
Green Beans with Chanterelles and Cipollini
Green Beans with Chanterelles and Cipollini | Chanterelle mushrooms and cipollini onions are worth the splurge, but you can substitute halved cremini mushrooms and frozen pearl onions and the results will still be very tasty.
These Mushrooms & Cipollini Onions with Wine-Butter Sauce are a riff on the dish at The Outback. Quick, easy to assemble and rich in texture and flavor, this side is perfect for both weeknights and holiday entertaining!