Cilantro-Lime Shrimp Pasta - sauce is a bit thin, watery. I served without, but saved it for leftovers. Kept the pasta from drying out. Very good, quick, on the table 20 minutes after water starts to boil. Used Chardonnay.
Made this tonight and we loved it! This recipe for cilantro lime shrimp with mango avocado salsa is a quick yet impressive dinner or appetizer that's full of flavor and color. Best of all, it's ready in just 20 minutes!
Grilled Spicy Lime Shrimp with Creamy Avocado Cilantro Sauce