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How to Make a Chuck Roast in the Oven

A chuck roast is one of the tougher cuts of meat and requires long, slow cooking for tenderization. It is an inexpensive cut of beef taken from the front end of a cow. It is the ideal cut for a pot roast. A chuck roast should be cooked slowly in the oven at a low temperature. The longer it cooks, the flakier the meat becomes. It also absorbs the...

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This recipe for the Perfect Oven Pot Roast, in fact, is the perfect meal. The meat is slow cooked in the oven with carrots and onions until the meat is fall-apart-tender and the carrots are tender crisp.

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South Your Mouth: Mama's Pot Roast....I made this today. It is officially one of my favorite pot roasts. I used chuck roast and cooked it in the oven. I also substituted beef broth for the water.

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Sausage & stuffing toad-in-the-hole with onion gravy

Sausage & stuffing toad-in-the-hole with onion gravy. When it comes to comfort food, you can't get much better than bangers encased in Yorkshire pudding with a sweet, rich gravy

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Perfect roast beef

INCREDIBLE OVEN BEEF ROAST. Another Pinner said "The veggies were so good! I put the potatoes in with all the other veggies. This is the best roast I've ever made, or possibly ever had. Definitely replacing crock pot roasts. I covered the roasting pan during cooking, and used rosemary and thyme for my herbs." <3

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Braised steak with gravy

Braising steak is slow to cook but quick to prepare in this rich, traditional dish from The Hairy Bikers.

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Oven-Barbecued Beef Brisket

Oven-Barbecued Beef Brisket- so smoky and flavorful, no one will ever believe it was cooked in the oven.

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