Salted pork neck, dried berries, wild mushrooms and wild garlic - Christoffer Hruskova. Christoffer Hruskova garnishes this pork dish with all sorts of obscure wild herbs, mushrooms and berries.

Salted pork neck, dried berries, wild mushrooms and wild garlic - Christoffer Hruskova. Christoffer Hruskova garnishes this pork dish with all sorts of obscure wild herbs, mushrooms and berries.

Christoffer Hruskova transforms earthy beetroot with this sumptuous and intriguing beetroot sorbet recipe. Serve this beetroot sorbet on a fine summers day

Christoffer Hruskova transforms earthy beetroot with this sumptuous and intriguing beetroot sorbet recipe. Serve this beetroot sorbet on a fine summers day

Award-winning chef, Christoffer Hruskova is renowned for his innovative Nordic cuisine, here he shares his extraordinary hay ice cream recipe

Award-winning chef, Christoffer Hruskova is renowned for his innovative Nordic cuisine, here he shares his extraordinary hay ice cream recipe

A brilliant rhubarb sorbet recipe from Christoffer Hruskova makes a brilliantly tart dessert

A brilliant rhubarb sorbet recipe from Christoffer Hruskova makes a brilliantly tart dessert

Christoffer Hruskova dispels the myth that porridge is boring with a highly innovative millet porridge recipe

Christoffer Hruskova dispels the myth that porridge is boring with a highly innovative millet porridge recipe

Christoffer Hruskova shares a stunning recipe for pan-fried grey mullet with nettle emulsion and parsley sauce

Christoffer Hruskova shares a stunning recipe for pan-fried grey mullet with nettle emulsion and parsley sauce

Green rhubarb sorbet A brilliant rhubarb sorbet recipe from Christoffer Hruskova makes a brilliantly tart dessert

Green rhubarb sorbet A brilliant rhubarb sorbet recipe from Christoffer Hruskova makes a brilliantly tart dessert

Pinterest • The world’s catalogue of ideas
Search