Roast Duck Recipe: juicy meat, crispy skin glazed with the honey-balsamic glaze.#Christmas #Holidays

Roast Duck

Roast Duck Recipe: juicy meat, crispy skin glazed with the honey-balsamic glaze.#Christmas #Holidays

Ultimate roast potatoes recipe- bash with a potato masher after the par boiling stage to get them extra fluffy!

Ultimate roast potatoes

Ultimate roast potatoes recipe- bash with a potato masher after the par boiling stage to get them extra fluffy!

easy christmas roast duck with crispy potatoes & port gravy | Jamie Oliver | Food | Jamie Oliver (UK)

Easy Christmas roast duck with crispy potatoes and port gravy

easy christmas roast duck with crispy potatoes & port gravy | Jamie Oliver | Food | Jamie Oliver (UK)

Spicy Roast Duck | Duck Recipes | Jamie Oliver Recipes#zghxvyXJFSRCa1dd.97

Roast duck with Marsala gravy

Spicy Roast Duck | Duck Recipes | Jamie Oliver Recipes#zghxvyXJFSRCa1dd.97

Easy Christmas roast duck with crispy potatoes and port gravy

Easy Christmas roast duck with crispy potatoes and port gravy

Be inspired with Jamie's Christmas dinner recipes, if you're after a traditional Christmas recipe of something more modern, there is something for everyone.

Chinese Duck Recipe: eat crusty skin of the duck into a crêpe and the flesh with rice or noodles (sauteed dish).   Recette de canard: la peau se déguste grillée et roulée dans une crêpe, la chair avec des nouilles sautées (par exemple)

Chinese Duck Recipe: eat crusty skin of the duck into a crêpe and the flesh with rice or noodles (sauteed dish). Recette de canard: la peau se déguste grillée et roulée dans une crêpe, la chair avec des nouilles sautées (par exemple)

Step-by-step photos on how to cook duck.  Juicy meat, crispy skin glazed with the honey-balsamic glaze.

Roast Duck

Step-by-step photos on how to cook duck. Juicy meat, crispy skin glazed with the honey-balsamic glaze.

I can't find an image of a goose From the Ginger Pig, which is where we're getting it from. But this is the recipe I used last year and it was amazing - nicest meat I've ever tasted.

Gordon's Christmas roast goose

I can't find an image of a goose From the Ginger Pig, which is where we're getting it from. But this is the recipe I used last year and it was amazing - nicest meat I've ever tasted.

James Sommerin's roast beetroot and sweet potato recipe is elegant, comforting and can be served with a range of mains. Try it with duck, chicken or quail.

Roast beetroot and sweet potato

James Sommerin's roast beetroot and sweet potato recipe is elegant, comforting and can be served with a range of mains. Try it with duck, chicken or quail.

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