Traditional Christmas fruit cakes don't always have to be decorated in the same traditional style. We think that these gingerbread decorations from BakingMad.com will give your cake at lovely modern feel this year!

Gingerbread man christmas cake

Traditional Christmas fruit cakes don't always have to be decorated in the same traditional style. We think that these gingerbread decorations from BakingMad.com will give your cake at lovely modern feel this year!

25 Creative Christmas Cake Decoration Ideas and design examples | Read full article: http://webneel.com/christmas-cake-decoration-idea | more http://webneel.com/christmas-cards | Follow us www.pinterest.com/webneel

25 Creative Christmas Cake Decoration Ideas and design examples

25 Creative Christmas Cake Decoration Ideas and design examples | Read full article: http://webneel.com/christmas-cake-decoration-idea | more http://webneel.com/christmas-cards | Follow us www.pinterest.com/webneel

What to make for a bake sale: Cheap cakes and how much to sell them for - Marshmallows - goodtoknow

Marshmallows - What to make for a bake sale: Cheap cakes and how much to sell them for

What to make for a bake sale: Cheap cakes and how much to sell them for - Marshmallows - goodtoknow

If you prefer a lighter fruit cake at Christmas then these individual muffin-sized cakes will fit the bill perfectly. Made with a simple all-in-one sponge cake mix they are so much quicker to make than a classic fruit cake too! To give the cakes a boozier flavour, soak the dried fruit in 2 tbsp rum or brandy for 1-2 hrs before adding to the sponge mixture. For a more sophisticated decoration replace the glace icing with blanched almonds, pecans, sliced dried apricots and mixed coloured glace…

Mini Christmas cakes

If you prefer a lighter fruit cake at Christmas then these individual muffin-sized cakes will fit the bill perfectly. Made with a simple all-in-one sponge cake mix they are so much quicker to make than a classic fruit cake too! To give the cakes a boozier flavour, soak the dried fruit in 2 tbsp rum or brandy for 1-2 hrs before adding to the sponge mixture. For a more sophisticated decoration replace the glace icing with blanched almonds, pecans, sliced dried apricots and mixed coloured glace…

Like the idea of decorating the cake with a pile of pressies

Toppers Galore: Decorating Your Christmas Cake

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