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from Charlotte's Lively Kitchen

Caramel Filled Chocolates

Caramel filled chocolates – Perfect as a gift or simply an indulgent treat for yourself. Find out how to make them yourself with this step-by-step tutorial. Gluten free.

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from Charlotte's Lively Kitchen

Fondant filled chocolates

Create some of your chocolate box favourites at home – strawberry and orange creams and delicious after dinner mints.

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from Maison Cupcake

How to make chocolate orange truffles

How to make chocolate orange truffles Paul A Young recipe from his book How to Make Chocolates (recently published by Lakeland). Win copies too!

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from Recipes Made Easy

Coffee truffles

Every mum deserves chocolates, and these hand rolled coffee truffles are delicious served with after dinner coffee or as a special treat at anytime. They also make a perfect gift. More

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from Southern Zoomer Online Store

Organic Virgin Coconut Oil

Looking to get a boost of daily energy? Are you dieting? Do you have a skin condition? Dry hair? Or, just want to improve your overall health? Start using our Organic Virgin Coconut Oil. Not only is t

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from Charlotte's Lively Kitchen

Baileys Truffles

Treat someone you love with homemade Baileys truffles. There are two versions of this recipe, my original chocolate coated truffles and a quick and easy version. Both versions taste absolutely delicious and are the perfect gift for someone special.

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from The Colossal Shop

Graffiti Chocolate Bar

Each of these one-of-a-kind, hand-painted chocolate bars is made with single-origin cocoa (70%) from Colombia.Perfect as a gift or a special treat for yourself. Eat half and frame the rest. #colossal

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from Charlotte's Lively Kitchen

Homemade Chocolates

All the homemade chocolate recipes from Charlotte's Lively Kitchen. Including Bailey's truffles, caramel filled chocolates and even Easter eggs!

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from Great British Chefs

Gingerbread-spice ganache

Gingerbread Spice Truffles - The treacle in this chocolate and ginger truffle recipe gives these chocolates a heady depth of flavour, perfectly encapsulating the wintery taste of gingerbread.

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