Mary Berry’s Chocolate Roulade (no flour, Great British Bake Off recipe)

Mary's Chocolate Roulade (no flour, Great British Bake Off

Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.

Christmas

Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.

Mary Berry's Manhattan roulade

Mary Berry's Manhattan roulade

Mary Berry's Manhattan roulade This impressive white chocolate dessert from Great British Bake Off star Mary Berry is perfect for dinner parties, especially as you can make it the day before.

Chocolate roulade! It’s flour-free, so extremely light in texture, but has a high cocoa content so tastes super rich and delicious.

Mary's Chocolate Roulade (no flour, Great British Bake Off

Chocolate roulade! It’s flour-free, so extremely light in texture, but has a high cocoa content so tastes super rich and delicious.

Chocolate roulade with chestnut and morello cherry cream. A fabulous dessert that is rich and creamy as well as gluten-free.

Chocolate roulade with chestnut and morello cherry cream. A fabulous dessert that is rich and creamy as well as gluten-free.

Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.

Christmas

Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.

Mary Berry's recipe for Chocolate and Irish Cream Roulade from Mary Berry Cooks the Perfect. It's one of Mary's all-time favourite party desserts as you can make it ahead and it also freezes beautifully (un-iced). All you need to do is simply thaw the roulade in the fridge overnight and drizzle over the icing just before serving.

Mary Berry's recipe for Chocolate and Irish Cream Roulade from Mary Berry Cooks the Perfect. It's one of Mary's all-time favourite party desserts as you can make it ahead and it also freezes beautifully (un-iced). All you need to do is simply thaw the roulade in the fridge overnight and drizzle over the icing just before serving.

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