Cheesy Baked Plantains Recipe | Plantains From A Pantry

Cheesy Baked Plantains with Chilli - West African Flavours

Saag paneer is a classic north Indian dish that is made up of fried paneer cheese and a creamy spinach sauce. You can find on just about any Indian restaurant menu, but it has way better flavor when you make it at home.

Saag Paneer

Saag paneer is a classic north Indian dish that is made up of fried paneer cheese and a creamy spinach sauce. You can find on just about any Indian restaurant menu, but it has way better flavor when you make it at home.

Thai Garlic Prawns Recipe - also known as Goong Gratiem - this is an insanely tasty Thai dish of prawns, or shrimp with garlic, chilli and light tempura style batter.

Daddio's Thai Garlic Prawns

Thai Garlic Prawns Recipe - also known as Goong Gratiem - this is an insanely tasty Thai dish of prawns, or shrimp with garlic, chilli and light tempura style batter.

Chicken Chilli Dry is one of the popular Pakistani-Chinese style chicken appetizer or starter that is served in Chinese restaurants across the world. Boneless chicken (tiny fillets or cubes) are marinated in soya sauce, chili sauce and pepper. Then deep fried and then seasoned again in sauces to get the best Chinese Chilli Chicken. For a healthier option you can shallow fry or grill the chicken, details mentioned in the instructions below.  		  	  		  	   	 		 			Ingredients  Oil for deep…

Chicken Chilli Dry is one of the popular Pakistani-Chinese style chicken appetizer or starter that is served in Chinese restaurants across the world. Boneless chicken (tiny fillets or cubes) are marinated in soya sauce, chili sauce and pepper. Then deep fried and then seasoned again in sauces to get the best Chinese Chilli Chicken. For a healthier option you can shallow fry or grill the chicken, details mentioned in the instructions below. Ingredients Oil for deep…

Want to know how to make chili oil at home? Check out this easy, flavorful recipe. Homemade chili oil is great over rice, noodle dishes, and in salads.

How to Make Chili Oil

Want to know how to make chili oil at home? Check out this easy, flavorful recipe. Homemade chili oil is great over rice, noodle dishes, and in salads.

Ddeokbokki – these spicy pan-fried rice cakes are the side-dish star of just about any Korean restaurant with their bright & fiery red appearance. Crispy on the outside and chewy within, every bite is coated with a sticky, sweet chilli glaze that leaves a delectable tingle on your tongue.

Crispy Pan Fried Ddeokbokki

Ddeokbokki – these spicy pan-fried rice cakes are the side-dish star of just about any Korean restaurant with their bright & fiery red appearance. Crispy on the outside and chewy within, every bite is coated with a sticky, sweet chilli glaze that leaves a delectable tingle on your tongue.

Methi Chicken is delicious restaurant style curry of chicken cooked with methi and spices.An easy-to-cook recipe which will surely be loved by all.

Methi Chicken is delicious restaurant style curry of chicken cooked with methi and spices.An easy-to-cook recipe which will surely be loved by all.

This would work well as a starter or scaled up for a main course. It's up to you whether you use shell on or shelled king prawns.

Smoked Chilli Butter King Prawns

This would work well as a starter or scaled up for a main course. It's up to you whether you use shell on or shelled king prawns.

A quick crab linguine recipe from Rick Stein, full of fresh summer flavours.

Crab linguine with parsley and chilli

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