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Chilli Jam

Chilli Jam: Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast at breakfast (though smeared inside a bacon sandwich, it could be a real help one hungover morning) but rather a chilli jelly - chelly? - that glows a fiery, flecked red and is fabulous with cold meats or a cheese plate. And just a small pot of it makes a gorgeous present.

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How to make chilli pepper jam

Sweet and spicy chilli pepper jam is great on cheese and crackers or with burgers. A nicely presented jar makes lovely Christmas presents.

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Chimichurri Recipe - Recipes From A Pantry. A quick guide on how to make chimichurri sauce which is perfect for grilled meat, fish and crusty bread.

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Green Chilli Pickle with Mustard | Hari Mirch Ka Achaar

Indian Green Chili Pickle in mustard and lemons | Hari Mirch Ka Achaar |

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Green chilli pickle recipe | hari mirch ka achaar

green chili pickle – an easy to prepare green chili pickle with ground mustard, lemon juice and oil. step by step recipe. #pickle

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Spicy Pineapple Chutney - make a combo of this recipe and the one in the Australian Women's Weekly Preserves book

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