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Chicken Spaghetti

This is a great, comfort dish. My sister gave me the recipe and I tweaked it to fit my family's taste. My friends also request this when we have pot-luck dinners. Garnish with freshly grated Paremesan cheese and serve with a salad and hot garlic bread. You'll be a hit with everyone.

Easy Spicy Southern Chicken Spaghetti

Chicken spaghetti - DELISH!! I would add the additional cheese and milk right off the bat - seemed JUST a smidge dry overall, but the flavors were fantastic!!

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Chicken Rotel Spaghetti 4 boneless, skinless chicken breasts 1 pound thin spaghetti 1 can Rotel (original) 1 pound Velveeta cheese (original) 1 can cream of chicken 1 can cream of mushroom 1 stick of butter Salt and pepper to taste Boil chicken thoroughly and tear into small pieces. Cook spaghetti as directed. Drain water from spaghetti and add all ingredients. Mix well. Bake in casserole dish on 400 degrees uncovered for 20 minutes.

Ingredients: 1 rotisserie chicken, deboned 1 package of spaghetti 1 block (1 lb) of Velveeta 1 can cream of mushroom soup 1 can Ro-Tel tomatoes with green chilies ½ teaspoon garlic powder Salt and …

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Cauliflower cheese

Bring a large saucepan of water to the boil, then add the cauliflower and cook for 5 mins - lift out a piece to test, it should be cooked. Drain the cauliflower, then tip into an ovenproof dish.

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Cheesy Chicken Spaghetti Casserole

Cheesy Chicken Spaghetti Casserole - chicken, spaghetti, cream of chicken soup, sour cream, butter, seasonings, Parmesan and cheddar cheese -THE BEST! We make this once a month! Makes a great freezer meal!

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Chicken Taco Braid

Shredded chicken and cheesy RO*TEL dip braided into a sheet of puff pastry and baked into a delicious chicken taco braid that is the perfect game day recipe for friends and family. #YesYouCAN #ad

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Cracked Out Grits Casserole

Cracked Out Grits Casserole - cheddar, bacon and ranch - SO addictive!!! We love this casserole for breakfast, lunch and dinner. Grits, chicken broth, milk, eggs, Velveeta, bacon, Ranch, cheddar cheese. Can make ahead and refrigerate or freeze for later. This always get RAVE reviews! SO good!!!