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from seededatthetable.com

Semi-Homemade Chicken Pot Pie

chicken pot pie - just chicken. Used 1/2c flour and extra chicken stock. Full onion. Rotisserie chicken and drippings in with stock. Two pans wth favorite frozen crust, took crust out and put on top. Careful with salt.

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from Renee Nicole's Kitchen

Pie Crust Perfection

This never fail pie crust uses real butter, turns out super flaky, and can be used for sweet or savory including everything from pumpkin pie to chicken pot pie.

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from Sallys Baking Addiction

Double Crust Chicken Pot Pie

Double Crust Chicken Pot Pie Recipe with the FLAKIEST homemade pie crust! Brilliantly delicious.

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from Spicy Southern Kitchen

Chicken Pot Pie Turnovers

Easy Chicken Pot Pie Turnovers made with refrigerated pie crusts. lunch or dinner, easy to make and freeze thaw one out then take it to work the next day.

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The 11 Best Crescent Roll Recipes - pizza ring, pinwheels, crescent roll pot pies, and cheese stuffed crescent rolls.

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from The Food Charlatan

My Favorite Chicken Pot Pie

The BEST recipe for Classic Double Crust Chicken Pot Pie! (from The Food Charlatan) Carrots, peas, and rotisserie chicken (or use leftover turkey from Thanksgiving!) come together in a deliciously flavorful gravy. All wrapped up in a buttery, flaky pie crust! If you've only tried frozen pot pies from the store...please, I'm begging you, make this. This is comfort food at it's best. You will be eating this for breakfast lunch and dinner...at least I did.

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from BettyCrocker.com

Classic Chicken Pot Pie

Enjoy this classic pot pie that’s made using chicken, peas and carrots topped with puff pastry – a tasty dinner recipe. Use our classic pie crust recipe to make this the best homemade chicken pot pie! Classic Pie Crust.

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from Martha Stewart

Classic Chicken Potpie

Classic Chicken Potpie - This was yummy and we split it between two casserole dishes and had one for our dinner and one for a friend. Makes a good amount!

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from One Good Thing by Jillee

Fool-Proof Pie Crust

Fool-Proof Pie Crust For Homemade Chicken Pot Pie. It seems egg must be the secret I have previously tried shortcrust pastry and I hate the way it has no structural integrity

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