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Calgary Bay, Isle of Mull, Inner Hebrides, Scotland This has been the most re-pinned photo in all of my Pinterest boards! Thank you Patty McDougall.

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from boonie foodie

A Georgia tradition–chicken mull.

Comfort in a bowl. Regional recipe-Georgia is the only place I know of where people make and enjoy Chicken Mull!

from Serious Eats

Mull, Muddle, and the 12-Gallon Soup Pot: The Secret History of the South's Most Obscure Stew

This is chicken mull, the traditional barbecue stew that no one has ever heard of. A thin, buttery concoction, usually pale yellow in color, it's basically a soupy stew with fine bits of slow-simmered chicken in a rich broth thickened with crushed saltine crackers. But it's also a window into the deepest folds of Southern food history.

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from boonie foodie

A Georgia tradition–chicken mull.

Chicken mull (stew) ...simple and delicious...my favorite for cold winters chicken, broth/milk, crackers, salt and pepper ♥

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from Serious Eats

Mull, Muddle, and the 12-Gallon Soup Pot: The Secret History of the South's Most Obscure Stew

chicken Mull, Muddle, and the Soup Pot: The Secret History of the South's Most Obscure Stew