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The Silver Palate’s Chicken Marbella

NYT Cooking: If there’s such a thing as boomer cuisine, it can be found in the pages of “The Silver Palate Cookbook” by Sheila Lukins and Julee Rosso. With its chirpy tone and “Moosewood”-in-the-city illustrations, the book, published in time for Mother’s Day in 1982, gave millions of home cooks who hadn’t mastered the art of French cooking the courage to try sophisticated dishes lik...

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Chicken Mirabella

Chicken Mirabella - A Mediterranean Delight to Make Ahead and Freeze - The Dinner-Mom

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Chicken Mirabella -- hands-down, the best dish to make for a crowd (it's easy and everyone always loves it!)

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Roast chicken with dates, olives and capers

Roast chicken with dates, olives and capers: The Silver Palate, by Julee Rosso and Sheila Lukins, is one of the best cookbooks I know and a classic of the listing recipes from the first modern quality take-out food shop in New York. Many of the dis

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The Silver Palate’s Chicken Marbella

The 25 Most Popular Recipes of May 2016 - Recipes from NYT Cooking . From Tandoori style Chicken to Chicken Marbella, Jerusalem Lamb Shaqarma, Turkey Meatloaf, Green Garlic Tabbouleh and more .

Pollo Mirabella / Chicken Mirabella

Jewish Family Service of Northeastern Pennsylvania

Rafi's Chicken Mirabella from Janet Holland. A #recipe from our #JFSNEPA #ScrantonCooks cookbook! Let us know if you’re making these recipes!

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