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Chicken Fricassee (Fricassee de Poulet a L'Ancienne)

Martha Stewart's Chicken Fricassee (Fricassee De Poulet a L'Ancienne) aka Coq Au Vin Blanc- chicken in white wine sauce. Used boneless/skinless chicken breasts- omitted tarragon [but would definitely consider adding it- just didn't have any.] Used additional white wine in place of some chicken broth. Super tasty.


Crock Pot Chicken Fricasee Recipe


Chicken and Mushroom Fricassee

Easy, one skillet chicken and mushroom fricassee. A one pan dinner of tender chicken topped with a savory mushroom and sour cream sauce.


Chicken Fricassee, Puerto Rican or Cuban style, is one of my favorite chicken stews. I like it with rice, red or black beans, and salad. If I have unripe plantains, I also love tostones to complete...


Chicken Fricassee with Bisquick Dumplings

Chicken Fricassee with Bisquick Dumplings - simple one pot version of fine French chicken and dumplings stewed in a thick white sauce to warm us up when it is so cold outside -