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Chicken and leek pie

Chicken and leek pie recipe - By Australian Women's Weekly, This creamy, mustardy chicken and leek pie is big enough for all the family. Perfect for dinner, or a winter weekend lunchtime.

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Creamy chicken, ham and leek pie

Creamy chicken, ham and leek pie - a hairy bikers triumph! Definitely making this again on cold nights.

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Chicken and leek pie

Nigel Slater's Chicken and leek pie. Cooking with 1.5kg bone in skin on thighs. Made 2 pot pies and one baking sheet parcel. All made with filo pastry tops.

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An historic recipe dating back to medieval Wales, Chicken and Leek Pie offers incredible, comforting flavors and simple luxury. This was elegant cuisine then and now.

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Chicken & leek pot pies

Cock-a-Leekie pot pie. You can top with mash or you could top with puff pastry. If you're not a parsnip fan you could sub turnip, tattie, carrot, or other root vege. NOTE: corn flour = American corn starch and you can sub sour cream for creme fraiche. This recipe is an excellent base upon which to experiment.

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Skinny chicken & leek patchwork pie

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Chicken, bacon and leek cottage pie

For a quick and easy family dinner, try this hearty cottage pie packed with succulent chicken thighs and crispy bacon lardons and topped with golden potatoes and rich Cheddar cheese. Full of flavour and simple to make – the perfect midweek meal.

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