Want dessert but don't want all the calories? Here's a perfect low calorie, healthier solution - quick & easy blender sorbet! Only 2 main ingredients + a blender = easy cherry blender sorbet (aka heaven in a bowl). I make this ALL the time - it doesn't get any easier than this!
Cherry Bakewell Tart Recipe - a classic British tart; top a shortcrust pastry case with cherry jam, spoon over a layer of frangipane and finish with flaked almonds and a generous drizzle of simple white icing. And it's not as difficult as it looks!
2/3 cup water 2/3 cup sugar 3 cups pitted sour cherries Make a simple syrup by cooking the sugar and water in a small saucepan until the sugar dissolves. Let the syrup cool to room temperature. Process the cherries in a food processor. Stir in the cooled simple syrup. Pour into popsicle molds and freeze.
Perfect fluffy meringues layered with billowy whipped cream and marscapone cheese and topped off with fresh cherry and red wine compote. An light and tasty dessert that's super easy and very impressive! #dessert #meringue More