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Baked stuffed apples

William Drabble's baked stuffed apples... William Drabble’s baked stuffed apples are perfect for the letting the kids get involved with mixing lots of ingredients together with their hands...

Chef William Drabble - L'art de dresser et présenter une assiette comme un chef de la gastronomie...

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Griddled South Coast sea bass with provençal vegetables and basil oil

The oily texture of sea bass makes it perfect for griddling. Here, eminent chef, William Drabble does exactly that, serving with provençal vegetables

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Chocolate mousse cake with raspberries

Celebrated chef, William Drabble, pairs a chocolate mousse cake with raspberry sauce and raspberry sorbet in this chocolate mousse cake recipe

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Celebrating the marvelous flavor of the white and black truffles, a new inspiring tasting menu created by our Michelin-starred Executive Chef William Drabble is coming soon at Seven Park Place. Available from 27th October, this exceptional menu, including exclusively wonderful truffle-based recipes, will be also matched with a premium wine selection reviewed by our Head Sommelier ‪#‎truffles‬

Roast grouse with blackberries and port wine jus

#SeasonalRecipes - Roast Grouse with Blackberries & Port Wine Jus via @Great British Chefs

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