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from The Times

Taste of 2012: the top cookbooks of the year

Pumpkin and parmesan gratin, Kitchin Suppers by Tom Kitchin ( you need a Times subscription to see the recipe)

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from delicious. magazine

Guinea fowl and red cabbage

This guinea fowl recipe for two is a gamey plate of loveliness – it's full of flavour but not too heavy.

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from HouseBeautiful

Tour the Scandi-chic home of celebrity chef Tom Kitchin

His wife's Scandinavian heritage provided the inspiration for TV chef Tom Kitchin's Scottish home

We always enjoy traveling over to Scotland for the BBC Good Food Show and this year was no exception! The three-day foodie extravaganza (4th-6th November) was the most successful yet, with Scottish foodies flocking to the show to taste some of the best food & drink in the UK and meet celeb chefs Paul Hollywood, Michel Roux Jr, Tom Kitchin, Tom Kerridge and John Torode (just to name a few). Click the link above to find out more.

Scotland's hottest chef Tom Kitchin takes us into his home to prove just how accessible, inexpensive and uncomplicated his food can be

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Add a little Michelin-star style to your repertoire in the new year with these two delicious recipes by top chef Tom Kitchin. Choose his Roasted Loin of Pork with Savoy Cabbage, Apple and Chestnuts dish or his equally tempting Smoked Salmon and Spinach Lasagne recipe: Tom Kitchin’s Roasted Loin of Pork with Savoy Cabbage, Apple and Chestnuts ‘It’s the...

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