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Store-cupboard tea truffles

The beauty of this tea truffles recipe is that you can use up tea left lingering in your store cupboard - be it Jasmine, English Breakfast or even Lapsang Souchong for a smokier truffle. The key to the recipe is to brew the tea so it is very strong, and can match up to the intensity of the chocolate.

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Peppercorn Sauce

My quick and easy peppercorn sauce recipe. It’s made without cream, instead using milk and other common store cupboard and fridge ingredients so you can whip it up whenever you want.

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How to stop an avocado going brown... and other top kitchen secrets the celebrity chefs don't tell us

Avacados, warming butter fast, how to cut an onion depending on the recipe, is a melon ripe?, is the fish fresh? Lots of other great tidbits you'll want to know!

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Buttermilk Scones with Cheshire Cheese and Chives

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The Ultimate Guide To Storing Food In The Fridge And Freezer #Infographic #Food

The Ultimate Guide To Storing Food In The Fridge And Freezer #Infographic

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This Chicken Seekh Kebab is the perfect weeknight meal. It's ready in 15 minutes -street food at its best- quick and delicious! There's also a recipe for a quick microwave mango chutney which is not to be missed! | www.alifeofgeekery.co.uk

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42 Cheat Sheet Infographics to Turn You into a Star Chef ...

Daylesford Organic

Daylesford | 208-212 Westbourne Grove – London W11 2RH | Farmshop & cafe in the heart of Notting Hill. | All our food comes straight from our farm to your fork: our meat and poultry, fruit and vegetables from our market garden, bread from our bakery, and cheese, milk and yoghurt from our creamery. To make our soups and meals, our chefs use only the freshest ingredients, combined with simple techniques to bring out the natural flavours of our seasonal, organic produce.

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