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from BBC Food

My mother’s cheese and onion pie

Cheese n Onion pie. 60g/2oz butter, cut into small pieces. 60g/2oz lard, cut into small pieces. 200g/7oz self-raising flour, plus extra for dusting. pinch salt. For the filling. 25g/1oz butter. 3 onions, roughly sliced. salt and freshly ground white pepper. 250g/9oz Lancashire cheese, (1/2 Feta & 1/2 strong cheddar substitute) coarsely grated. milk, for sealing and glazing.

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from Telegraph.co.uk

The Good Cook, BBC One, preview

Gerard O'Donovan previews BBC One's new culinary show, The Good Cook, which is hosted by acclaimed chef Simon Hopkinson.

Simon Hopkinson - a nice chef, even though he does bad things to Indian spices and rice, his food always looks like it tastes great though.

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from the Guardian

Simon Hopkinson: eight new recipes for summer

from the Guardian

Simon Hopkinson: I drank Sarson's vinegar from the bottle from a young age

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from BBC Food

Rhubarb crumble and cream

Simon Hopkinson's Rhubarb crumble recipe (this is now the ONLY crumble recipe I use - tried, tested, the best crumble EVER!)

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