Michelin star Peruvian chef Robert Ortiz cooks sea bass, scallops and oc...
Authentic Michelin star chef Robert Ortiz talks Peruvian cooking at Lima restaurant London, ,
Traditional Lima Floral chef Robert Ortiz talks Peruvian food and new restaurants, ,
Michelin star Peruvian chef Robert Ortiz cooks sea bass, scallops and octopus - YouTube
75% Amazonian Chocolate Mousse & Dried Roots, by Peruvian Michelin starred chef Robert Ortiz, of Lima restaurant London #food #foodart #foodporn #foodie #fourmagazine #obession #northcote
Head Chef Robert Ortiz
Head Chef Robert Ortiz demonstrating our famous Sea Bream Ceviche!
Lovely picture from the blogger Wilkes - Head Chef Robert Ortiz plating Beef Pachamanca
Co-owner Gabriel, Head Chef Robert Ortiz, Executive Chef Virgilio Martinez and Roberto after their demo in the Electrolux