Spiced Pork Cheeks recipe with Coconut, Lime Leaf & Soured Mango Noodles by the professional chef Paul Merrett

Spiced Pork Cheeks recipe with Coconut, Lime Leaf & Soured Mango Noodles by the professional chef Paul Merrett

Celebrity chef Paul Merrett has developed these Scotch eggs which are perfect for summer picnics.You can also watch Paul making this recipe - check out the short video here.

Paul Merrett's Scotch eggs

Celebrity chef Paul Merrett has developed these Scotch eggs which are perfect for summer picnics.You can also watch Paul making this recipe - check out the short video here.

Six Senses Laamu & Soneva Gili host Celebrity Chef Paul Merrett for dinners and cooking classes.  Six Senses Laamu and Soneva Gili are delighted to announce the exclusive visit to the Maldives of famed TV chef and author Paul Merrett for a series of unique culinary experiences including an Easter Special Dinner at Six Senses Laamu on April 8th. http://www.luxuriousmagazine.com/?p=12885

Six Senses Laamu & Soneva Gili host Celebrity Chef Paul Merrett for dinners and cooking classes.

Potato Wedges

Potato Wedges

Try this Potato Wedges recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

A great stir-fry recipe by top chef Paul Merrett. View our short video of Paul cooking this egg rice stir fry recipe.

Paul Merrett's healthy mid week Chinese-style egg rice stir-fry

A great stir-fry recipe by top chef Paul Merrett. View our short video of Paul cooking this egg rice stir fry recipe.

This celeriac & potato dauphinoise from chef Paul Merrett is the perfect dish to serve with roast beef. Find more side dish recipes at Tesco Real Food.

Celeriac and potato dauphinoise

Created by chef Paul Merrett, this delightfully creamy celeriac and potato dauphinoise is the perfect dish to serve alongside roast beef.

Did I ever tell you how much I love being a blogger? No? Well, just so you know the answer is LOADS. In good part mainly because I get to do loads of pretty awesome like, for example, attending to last week’s 1000 Ways To Love your TOTAL MasterClass with Chef Paul Merrett and a team of fabulous foodie bloggers at La Cucina Caldesi in London.

Did I ever tell you how much I love being a blogger? No? Well, just so you know the answer is LOADS. In good part mainly because I get to do loads of pretty awesome like, for example, attending to last week’s 1000 Ways To Love your TOTAL MasterClass with Chef Paul Merrett and a team of fabulous foodie bloggers at La Cucina Caldesi in London.

Try this Ricotta and lemon cheesecake recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

Ricotta and lemon cheesecake

Try this Ricotta and lemon cheesecake recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

I was lucky enough to get a couple of tickets for the Dingley Dell's Flying Visits evening at The Victoria in East Sheen last night.  This is the pig after the butchery demo!  (Hosted by chef Paul Merrett).

I was lucky enough to get a couple of tickets for the Dingley Dell's Flying Visits evening at The Victoria in East Sheen last night. This is the pig after the butchery demo! (Hosted by chef Paul Merrett).

Salmon and eggs go together brilliantly, and even more so when you follow celebrity chef Paul Merrett’s delicious scrambled eggs recipe. Ready in just eight minutes you can create a dish that’s packed with flavour and nutrition, perfect as a snack or a main meal.

Salmon scrambled eggs

Check out Paul Merrett's Salmon Scrambled eggs recipe for a perfect light lunch or excellent mid-day refuel; a filling and extremely nutritious dish!

Berry muffins by Paul Merrett

Berry muffins

Try this Berry muffins recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

Try this Chicken Tikka Masala At Home recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

Chicken Tikka Masala At Home

Try this Chicken Tikka Masala At Home recipe by Chef Paul Merrett. This recipe is from the show Ever Wondered About Food.

#HOTELS #SWD #GREEN2STAY Six Senses Ninh Van Bay - Vietnam General Manager Gary Henden welcomes guests to the organic garden for an organic cooking demonstration with visiting chefs Paul Merrett and Anton Manganaro. — at Six Senses Ninh Van Bay - Vietnam.

Six Senses Ninh Van Bay - Vietnam General Manager Gary Henden welcomes guests to the organic garden for an organic cooking demonstration with visiting chefs Paul Merrett and Anton Manganaro. — at Six Senses Ninh Van Bay - Vietnam.

After a packed schedule running a busy kitchen all day, Paul Merrett relishes settling down to a precious period of calm at home

Chef Paul Merrett's perfect coffee moment

After a packed schedule running a busy kitchen all day, Paul Merrett relishes settling down to a precious period of calm at home

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