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from Channel 4

Lancashire Hotpot

Guest chef Nigel Haworth shows us how to make the perfect Lancashire hotpot with Red Cabbage http://www.channel4.com/programmes/sunday-brunch/articles/january/lancashire-hotpot

from BBC Good Food

Cauliflower carpaccio with Morecambe Bay shrimps & samphire

A restaurant-quality light lunch dish from Lancashire-based Michelin-starred chef Nigel Haworth

from Great British Chefs

Lonk lamb Lancashire hotpot, roast loin, pickled red cabbage, tangled carrots and leeks

LONK LAMB LANCASHIRE HOTPOT, ROAST LOIN, PICKLED RED CABBAGE, TANGLED CARROTS AND LEEKS - NIGEL HAWORTH. This Lancashire hotpot recipe was cooked by Nigel Haworth on Great British Menu, winning him a spot in the final banquet menu.

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Northcote Manor one of the finest restaurant in Lancashire is well-known for its outstanding gourmet food arranged by the Michelin Star Chef Nigel Haworth.

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from Great British Chefs

Lonk lamb Lancashire hotpot, roast loin, pickled red cabbage, tangled carrots and leeks

Lonk lamb Lancashire hotpot, roast loin, pickled red cabbage, tangled carrots and leeks......looks amazing

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Northcote is Lancashire's only Michelin star restaurant. Chef Patron Nigel Haworth and Executive Head Chef Lisa Allen serve up fine dining with true Northern hospitality.

from Great British Chefs

Loin of Herdwick mutton with honey and mint dressing and Jerusalem artichoke purée

Bring a touch of Michelin quality to your next dinner party with this mutton recipe by Nigel Haworth, featuring tender loin of mutton and a creamy Jerusalem artichoke purée. To add texture the chef finishes the dish with an artichoke crisp and a honey and mint dressing.