Luxurious Living American pasture raised Roast pheasant breast with parsnip purée, parkin and pickled brambles
This triumphant crispy egg recipe from James Mackenzie will usher in spring with a bang. The chorizo and lovage add a real punch to proceedings, making this a super starter for a dinner party.
How to make: chef James Mackenzie's venison tartare
White Chocolate Cranberry Bread and Butter Pudding Recipe - Great British Chefs
Pistachio and raspberry Bakewell tart - James Mackenzie serves up a pistachio Bakewell tart recipe, dotted with zingy fresh raspberries.
Buy On Menu: Seasonal Recipes for a Culinary Life by James Mackenzie, Nigel Barden - Michelin-starred chef James Mackenzie's award-winning cookbook demonstrates his .
Run since 2006 by James and Kate Mackenzie, the pub and restaurant have gained an international reputation and many major awards, including a Michelin star (held since
Remember for bathroom Colors: Nightfall, Mt. Ranier Gray, Swiss Coffee, Nickel, Senora Gray - all Benjamin Moore
Chef James Mackenzie,James D'arcy
The Pipe and Glass - Yorkshire Michelin Star Pub Top 25 Country Pubs for Food - The Time, October 2014
White choc & cranberry bread and butter pudding . James Mackenzie puts a brilliantly festive twist on this classic dessert, resulting in a luxuriously comforting dish
On The Menu - from Michelin starred chef, James Mackenzie of The Pipe and Glass Inn. Comprehensive and Inspirational.
Gourmet seafood starter recipe collection from Great British Chefs.
James Mackenzie of Michelin star Pipe & Glass in Beverley, Yorkshire. One of the 3 esteemed Judges for Chef Stagiaire who will decide which of the entrants will go through to Phase 2 of the 2015 initiative.