Mint, Pistachio and Zucchini Balls from “A Modern Way to Eat” by Anna Jones. Photo by Brian Ferry.

Zucchini overload tends to happen this time of year. After you’ve made every gratin and faux noodle dish and garlic saute you can think of, consider these little falafel-like balls.

Anna Jones

Avocado and lemon zest spaghetti

La ecléctica vivienda de la chef Anna Jones | Decorar tu casa es facilisimo.com

La ecléctica vivienda de la chef Anna Jones

my scandinavian home: The fresh light-filled home of an inspiring foodie + give-away winner

La ecléctica vivienda de la chef Anna Jones

La ecléctica vivienda de la chef Anna Jones

my scandinavian home: The fresh light-filled home of an inspiring foodie + give-away winner

La ecléctica vivienda de la chef Anna Jones | Decorar tu casa es facilisimo.com

La ecléctica vivienda de la chef Anna Jones

my scandinavian home: The fresh light-filled home of an inspiring foodie + give-away winner

Anna Jones’ soup recipes get the year off to a fresh start | The modern cook | Life and style | The Guardian

Anna Jones’ soup recipes get the year off to a fresh start

La ecléctica vivienda de la chef Anna Jones | Decorar tu casa es facilisimo.com

La ecléctica vivienda de la chef Anna Jones

my scandinavian home: The fresh light-filled home of an inspiring foodie + give-away winner

It's Organic September, so why not try your hand at chef Anna Jones’ sizzling pan-fried Turkish flatbread? Get the delicious recipe here.

Organic September + Turkish Frying Pan Flatbreads with Spoon Salad

La ecléctica vivienda de la chef Anna Jones | Decorar tu casa es facilisimo.com

La ecléctica vivienda de la chef Anna Jones

Learning to Love Vegetables with Anna Jones

Learning to Love Vegetables with Anna Jones

A Modern Way to Eat

A Modern Way to Eat

"a modern way to eat: Over 200 Satisfying, Everyday Vegetarian Recipes" By Anna Jones FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.

La ecléctica vivienda de la chef Anna Jones | Decorar tu casa es facilisimo.com

La ecléctica vivienda de la chef Anna Jones

For a really speedy soup the pan you use is important; a small deep saucepan will mean your soup won’t come to a simmer quickly, so I suggest a deep, wide saucepan. Cast iron is ideal as it conducts the heat evenly, so even though you are cooking quickly, it’s less likely that your soup …

Green Pea And Coconut Soup

For a really speedy soup the pan you use is important; a small deep saucepan…

Anna Jones' Sweet roasted organic courgettes

Get creative and try out amazing organic recipes from some of the UK's best chefs

Anna Jones’s autumnal recipes for roast squash | The modern cook | Life and style | The Guardian

Anna Jones’s autumnal recipes for roast squash

The modern cook: Squashes – autumn’s favourite gourd – are abundant now, and, when roasted, are a generous and versatile ingredient to have to hand for countless meals, as shown by these recipes

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