How To Make Puff Pastry Cheese Straws

How To Make Puff Pastry Cheese Straws

Dinner party plans stressing you out? Puff pastry cheese straws are here for you. These crispy, flaky, cheesy twists require just two ingredients and a few minutes of your time, and yet they deliver big — real big — out on the buffet table.

Easy Cheese Straws Recipe! Easy and tasty appetizer recipe for cheese straws. Only a few ingredients needed!

Easy Cheese Straws

Easy Cheese Straws Recipe! Easy and tasty appetizer recipe for cheese straws. Only a few ingredients needed!

Marmite and cheese straws. The best combination of food ever! This easy recipe is great for kids to help out with and ideal for baby led weaning or an easy toddler snack.

Marmite and Cheese Straws

Marmite and cheese straws. The best combination of food ever! This easy recipe is great for kids to help out with and ideal for baby led weaning or an easy toddler snack.

Cheese Straws Recipe- Tastes pretty similar to Cheeze-Its. E hardest part of this recipe was getting the consistency right and figuring out how thick to roll out the cheese mixture. Makes a lot so you can experiment with thickness.

Easy Cheese Straws

Cheese Straws Recipe- Tastes pretty similar to Cheeze-Its. E hardest part of this recipe was getting the consistency right and figuring out how thick to roll out the cheese mixture. Makes a lot so you can experiment with thickness.

Light, Flaky and Melt in Your Mouth Delicious! These Cheese Straws are the Perfect Autumn Appetizer! See the Recipe at thefrenchinspiredroom.com

Olive Cheese Straws

Light, Flaky and Melt in Your Mouth Delicious! These Cheese Straws are the Perfect Autumn Appetizer! See the Recipe at thefrenchinspiredroom.com

Puff pastry is ideal for canapés. Try twisted with cream cheese and pesto then baked until crispy

Twisty cheese straws

Baked cheese straws are always on the table for parties and celebrations in the South. This is my mom's recipe- one I've used for 30 years.

RECIPE: MY MOM'S SPICY SOUTHERN CHEESE STRAWS

Baked cheese straws are always on the table for parties and celebrations in the South. This is my mom's recipe- one I've used for 30 years.

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