This vegan cheddar cheese alternative recipe is a sampling from the cookbook, Artisan Vegan Cheese by Miyoko Schinner. This vegan cheddar is a good cheese to have on hand at all times because of its versatility. It’s great for adding to tacos and sandwiches, serving with crackers, and making cheese sauces (perhaps some vegan nachos …
It's all about real, quality, fresh, natural ingredients this holiday season which is why I'm partnering with @Tillamook and their #RealFoodSunday movement! I'm chiming in with this BACON CAULIFLOWER AU GRATIN. It's not your momma's plain old Potato Au Gratin! This baby is amped up - it's covered in a creamy @Tillamook White Cheddar Cheese sauce that will make you swoon, then tossed with Cauliflower, fresh Thyme and topped with crispy Bacon. It's a must have for your #holiday table.
WINTER: Mini Shepherd’s Pot Pies | Foodboum I mostly used this as a guideline, but added some other things into my shepards pie: 1-2 Tbs. of Worcestershire sauce, 1 Tbsp Minced Garlic, and 1 tsp Dried Parsley Flakes, 1 Tbs. Tomato paste to the meat mixture. And to the mashed potatoes I added grated cheddar cheese cheese! You could also substitute red wine for beef broth, or add some of both!
BBQ Bacon Cheeseburger Nachos: the best nachos you've ever had! Barbecue sauce, ground beef, bacon, cheddar cheese, green onions and all the burger toppings you want. Perfect for movie night or game day!