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Cheddar Cheese Risotto

Cheddar Cheese Risotto: This might seem odd to Italians but it works beautifully: the starchy rice, the sharp Cheddar, both are the perfect counterpoint for each other. I make this on days when I need to escape to the kitchen and have a good, quiet, relaxing and mindless 20 minutes staring into the middle distance and stirring. I heartily recommend it.

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Great British Bake Off's Edd Kimber's Ultimate Scone Recipe

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Cauliflower, leek and cheese gratin

Choose a creamy side dish for Sunday roast with this cauliflower and leek gratin recipe, baked in a cheddar cheese sauce with thyme.

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Cauliflower and cheese bake Ingredients 1 small cauliflower 2 eggs, beaten 200g fat-free natural yogurt 1 tbsp dried onions 2 tbsp freshly chopped parsley 40g reduced fat cheddar cheese, grated Pinch of mustard powder Method Preheat the oven to 180°C/160°C Fan/Gas Mark 4. Steam the cauliflower for approximately 5 minutes. Drain and transfer to an oven-proof dish. Mix together the remaining ingredients and pour over the cauliflower. Bake in the oven for 20-25 minutes until crisp and golden.

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How to cook perfect welsh rarebit

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Cheese Scones

I love cheese scones! This recipe is possibly the best I have tried too, although I like to add a pinch of Paprika for a bit of extra bite :)

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Baked Cheddar Crackers

Baked Cheddar Crackers~T~ These are wonderful and of course you can make them any shape you want.

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Cauliflower Cheese Bites

Cauliflower Cheese Bites - made with 1/2 cup of cheddar and 1/4 cup of parmesan, use a cookie cutter to form on the baking sheet

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Enjoy the luck of the Irish with this St Patrick's Day recipe for Irish Farmhouse Cheddar Cheese Shamrock Biscuits #EnjoyEggsMore

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