Gotta try this!  Making cheddar cheese curds (don't follow the last steps for the press), just place curds in a bowl in fridge and eat.  These will stay good up to two weeks.

Homemade Raw Cheddar Cheese

Want to make cheddar cheese, but don't have a cheese press or a cheese cave? Maybe the thought of pressing cheese or aging cheese just sounds too complicated and you're not ready for it. Make fresh cheddar cheese curds.

Homemade Raw Cheddar Cheese.  Ok, so I might never actually do this...but wouldn't it be cool to say you did.  I bet they taste amazing!

Homemade Raw Cheddar Cheese

They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed!

Fried Cheese Curds FoodBlogs.com

Fried Cheese Curds

This Fried Cheese Curds recipe was so easy to make. These deep fried white cheddar cheese curds are the BEST appetizer and the perfect comfort food! Awww shitt yeahhhh, chile's had the best cheese curds

How to Make Cheddar Cheese at Home

How to Make Cheddar Cheese at Home

Homemade Cheddar Cheese Recipe | How to Make Cheddar Cheese

Homemade Cheddar Cheese

Learn how to make cheddar cheese at home using our easy, step-by-step cheddar cheese recipe.

Homemade Raw Cheddar Cheese | They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed! | TraditionalCookingSchool.com

Homemade Raw Cheddar Cheese

They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed!

If you think making cheese is hard, this is the recipe for you.  There is really no whey you can mess it up! I used the recipe in our book, Home Cheese Making (page 104 in the 3rd edition).  For a more detailed version, you can use Jim Wallace's Farmstead Cheese recipe on our website (click here).  Just follow along and you will see how

Farmhouse Cheddar for Beginners

If you think making cheese is hard, this is the recipe for you. There is really no whey you can mess it up! I used the recipe in our book, Home Cheese Making (page 104 in the edition). For a more detailed version, you can use Jim Wallaces Farmstead C

Homemade Raw Cheddar Cheese | They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed! | TraditionalCookingSchool.com

Homemade Raw Cheddar Cheese

They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed!

Deep Fried Cheese Curds. Need we say more! Un-aged WI cheddar cheese curds battered then deep fried for a warm buttery crunch.

Un-aged WI cheddar cheese curds battered then deep fried for a warm buttery crunch.

Fried Cheese Curds FoodBlogs.com                                                                                                                                                                                 More

Fried Cheese Curds

This Fried Cheese Curds recipe was so easy to make. These deep fried white cheddar cheese curds are the BEST appetizer and the perfect comfort food!

Bacon Chipotle Cheddar Cheese Ball recipe - This is party food, game day, or appetizer at its best!

Chipotle Bacon Cheddar Cheese Ball

Featured on join in the party it's live now! Perfect for Super Bowl Sunday or any gathering! Bacon Chipotle Cheddar Cheese Ball recipe - This is party food, game day, or appetizer at its best!

They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed!

Homemade Raw Cheddar Cheese

They say this cheddar gets better with age. I don't know about that because we ate this homemade raw cheddar cheese fresh. For those of you without a cheese press, you can eat the curds fresh and un-pressed! [by Wardee Harmon]

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