Notes: Roast pepper/garlic (and tomato but later). Caramelise onion/courgette in butter, then balsamic and demerara (cooks down a lot). Blind bake puff (spike holes), then spread on hummus and bake a few more minutes. Put all veggies on top.
A stroll around Catania's Food Market, Sicily. Love the way they fit anything in flower-lined alleys, especially cafes. Oh, and most things you do, Mt. Etna is in the background. Love the brick oven pizza and vino.