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Chana Masala

from Minimalist Baker

Easy Chana Masala

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from The Iron You

(Vegan) Easy Chickpea Tikka Masala

(Vegan) Easy Chickpea Tikka Masala - Made it in the slow cooker and would add vegetables next time, just chickpeas was a bit boring.

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from Table for Two

Chana Masala

If you love Indian flavors, chana masala is a quick and easy way to enjoy this flavorful, warm, and hearty classic Indian dish!

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from the Guardian

How to make the perfect chana masala

Whether eaten as a snack, main meal or even for breakfast, this tangy chickpea curry is arguably the most popular vegetarian dish in India. But should you used dried pulses or tinned, add or omit fresh coriander – and can you really eat it with pasta and parmesan?

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from Serious Eats

The Food Lab: Better Channa Masala With a World Tour of Techniques

As one of the most popular dishes in the world, both in and out of India and Pakistan, channa masala (or chana masala, chole masala, or chholay, depending on where you're from)—chickpeas cooked in a spicy and tangy tomato-based sauce—is the kind of dish that stirs passions in the recipe-writing community. THis version might not taste like your grandmother's, but we promise that it tastes damn good.

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from RecipeTin Eats

Easy Chickpea & Potato Curry (Chana Aloo Curry)

Chickpea Potato Curry - an authentic recipe that's so easy, made from scratch, no hunting down unusual ingredients. Incredible flavour! #trinidad #caribbean

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from Budget Bytes

Chana Aloo Masala (Chickpea and Potato Masala)

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from Minimalist Baker

Easy Chana Masala

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