Easy Recipe: How To Make Chamoy Sauce #food #recipes #spiralizer

Easy Recipe: How To Make Chamoy Sauce

Learn how to make chamoy - a sweet and sour Mexican dipping sauce that is incredibly addictive.

Chamoy sauce. Serves: 10 Serving Size: 2 tablespoons 1 cup apricot jam 1/4 cup fresh lime juice 2 teaspoons McCormick® Red Pepper, Crushed 1 teaspoon McCormick Gourmet™ Chile Pepper, Ancho 1 teaspoon salt

Chamoy Sauce

Chamoy is a condiment from Mexico that is typically served as a dip for fresh fruit. It is made with fruit or fruit jams (such as apricot, mango or plum), chillies and lime juice. Make it easily at home with apricot jam, lime juice and chilli powder.

CHAMOYADA. A spicy fruit concoction with a texture somewhere between a slushy and a sorbet. It is served topped with Mexican chamoy sauce (made from pickled plum juice), salted chili powder and a tamarindy candy straw. The most popular flavor is mango, but other options include tamarind, mandarin, cucumber-lime and hibiscus. It is a fruity, spicy, salty, tart treat that's perfect for summer.

CHAMOYADA. A spicy fruit concoction with a texture somewhere between a slushy and a sorbet. It is served topped with Mexican chamoy sauce (made from pickled plum juice), salted chili powder and a tamarindy candy straw. The most popular flavor is mango, but other options include tamarind, mandarin, cucumber-lime and hibiscus. It is a fruity, spicy, salty, tart treat that's perfect for summer.

"Granizado." Cup of finely shaved ice (flavored with home-made tamarind syrup.) Topped with Mexican chamoy sauce, pinch of spicy chili powder, bits of hot tamarind candy. Served with a straw wrapped in Chaca-Chaca fruit candy.

"Granizado." Cup of finely shaved ice (flavored with home-made tamarind syrup.) Topped with Mexican chamoy sauce, pinch of spicy chili powder, bits of hot tamarind candy. Served with a straw wrapped in Chaca-Chaca fruit candy.

"Lagunada." Bits of diced tamarind -- topped with a scoop of home-made Nieve de Garrafa (mango), Mexican chamoy sauce, a fat marshmallow (rolled in spicy chili powder), bits of hot tamarind candy, chunks of sweet pineapple. Served with a straw wrapped in Chaca-Chaca fruit candy.

"Lagunada." Bits of diced tamarind -- topped with a scoop of home-made Nieve de Garrafa (mango), Mexican chamoy sauce, a fat marshmallow (rolled in spicy chili powder), bits of hot tamarind candy, chunks of sweet pineapple. Served with a straw wrapped in Chaca-Chaca fruit candy.

Tamarind and lime ice pops -- topped with spicy chili powder and Mexican chamoy sauce.

Tamarind and lime ice pops -- topped with spicy chili powder and Mexican chamoy sauce.

Chamoy  How to make chamoy recipe – a classic Mexican sauce. Apricot jam, ancho or morita chilies, lime juice and sugar. Great syrup for fruit, vegetables and meat.

Chamoy , what what! How to make chamoy recipe – a classic Mexican sauce. Apricot jam, ancho or morita chilies, lime juice and sugar. Great syrup for fruit, vegetables and meat.

Magonadas. Blended frozen mangos a little sugar, topped that with chamoy sauce mango chunks more chamoy and some tajin...finished off with a tamarindo spoon.

Blended frozen mangos a little sugar, topped that with chamoy sauce mango chunks more chamoy and some tajin.finished off with a tamarindo spoon.

Fruit Gazpacho/Gazpacho de fruta. Homemade Chamoy Sauce and Homemade Miguelito Mix. Sweet Spicy and Salty Treat.

Fruit gazpacho with homemade chamoy sauce

Fruit Gazpacho/Gazpacho de fruta. Homemade Chamoy Sauce and Homemade Miguelito Mix. Sweet Spicy and Salty Treat.

Chamoy is a condiment from Mexico that is typically served as a dip for fresh fruit. It is made with fruit, such as apricot, mango or plum, chilies and lime juice and is bottled and sold in varying degrees of spiciness. Make it easily at home with apricot jam, lime juice and chile peppers.

Chamoy Sauce

Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread.

Pineapple fruit cups. Use all kinds of fruit you like. Garnish with a sour pickle spear & cucumber, then pour over chamoy sauce and sprinkle Tajin spice over .

Use all kinds of fruit you like. Garnish with a sour pickle spear & cucumber, then pour over chamoy sauce and sprinkle Tajin spice over .

Chamoy Mango Sunrise: Mexican ingredients like spicy Chamoy Sauce, succulent mango and sweet agave nectar flavor this vibrant and colorful cocktail.

Chamoy Mango Sunrise

A healthy fun snack (besides the candy) spaghetti cucumber with tajin, chamoy sauce and lemon.

A healthy fun snack (besides the candy) spaghetti cucumber with tajin, chamoy sauce and lemon.

It's all about that tangy fruitiness.

The Sweet and Spicy Sauce That's Even Better Than Sriracha

Get to Know Chamoy Sauce, the Sweet and Spicy Condiment from Mexico

Mango Michelada Something Delicious? INGREDIENTS: Ice 1/2 cup of fresh mango puree 1oz. freshly squeezed lime juice 1 (12-ounce) chilled Mexican beer 1 lime Coarse salt Chamoy sauce Hot sauce (optional) Fresh mango, cucumber slices and a tamarind staw for garnish. #drinks #puro_chukii #purochukii #tipsybartender #thebestmicheladas #coronita #snackbeer #mangomichelada #thebestmicheladaspurochukii #love #instagood #follow #photooftheday#followme #happy #beautiful #picoftheday #fun #instadai...

Mango Michelada Something Delicious? INGREDIENTS: Ice 1/2 cup of fresh mango puree 1oz. freshly squeezed lime juice 1 (12-ounce) chilled Mexican beer 1 lime Coarse salt Chamoy sauce Hot sauce (optional) Fresh mango, cucumber slices and a tamarind staw for garnish. #drinks #puro_chukii #purochukii #tipsybartender #thebestmicheladas #coronita #snackbeer #mangomichelada #thebestmicheladaspurochukii #love #instagood #follow #photooftheday#followme #happy #beautiful #picoftheday #fun #instadai...

Pinterest
Search