CHAMOYADA. A spicy fruit concoction with a texture somewhere between a slushy and a sorbet. It is served topped with Mexican chamoy sauce (made from pickled plum juice), salted chili powder and a tamarindy candy straw. The most popular flavor is mango, but other options include tamarind, mandarin, cucumber-lime and hibiscus. It is a fruity, spicy, salty, tart treat that's perfect for summer.