Here is a great Raw, Vegan, Gluten-Free and Deelicious recipe that contains Coconut Meat & Coconut Oil… It’s so YummyYummyBaby! Coconut Ceviche Ingredients: As seen above: 2-4 You…

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#Tuna and #watermelon #ceviche Ingredients : 300g piece sashimi-grade tuna 450g piece seedless watermelon, rind removed Juice of 2 limes 1 long red chilli, seeded, very finely chopped 2 tbs very finely chopped Spanish onion 2 witlof 2 tbs extra virgin olive oil 2…Read more at #Healthy #Food #Fruits #Fruit #Vegetable #Recipe #Pumpkin #Recipes #Coconut #Prawn #Potato #Halal

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Recipe: Tilapia Ceviche Ingredients 1 package Gorton’s roasted garlic grilled tilapia, defrosted 1/2 lime 1/2 c garden fresca salsa Sea salt to taste Wholly Guacamole® dip Corn tortilla chips Instructions Large dice the tilapia and toss with the juice of 1/2 a lime and the salsa. Season to your taste with sea salt. Top each chip with a spoon of guacamole and then top that with a spoon of the ceviche. Serve immediately.

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Ecuadorian Shrimp Ceviche INGREDIENTS: 2 pounds of shrimp 2 Onions big red (red onion / paiteña) 2 ripe tomatoes Cilantro to taste 4 lemons 1 tablespoon mustard 2 tablespoons ketchup 2 tablespoons oil salt Pepper to taste PREPARATION: - Boil water with salt, add the shrimps let them cook for 5 min, remove shrimp from water and let the water cool down. - Peel and chop the onion into thin half moons and wash it with salt and sugar, add the juice from four lemons to the onions. ...

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